Chocomates Affogato

A dessert-style serve with rich chocolate and fresh espresso.

Ingredients:

• 50ml Matecello Chocomates
• Vanilla ice cream
• 25ml fresh espresso

Preperations:

Add the scoop of vanilla ice cream to a coupe, tumbler or dessert glass. Pour over the Matecello Chocomates. Finish with the fresh hot espresso.